Fruit preparations such as mango or banana purées for food and beverage applications.
Ask for fruit variety, aseptic or frozen processing, Brix, acidity, pasteurization and pack size.
Source-documented Philippine manufacturing applies to the linked company/product claims only; verify each transaction and batch.
PhilOrigin does not assume that every variant sold by a Philippines-based company is manufactured in the Philippines. Ask for documentary origin and batch details.
Founded in 1984, KLT Fruits Incorporated manufactures Philippine tropical-fruit ingredients at a reported facility in Dasmariñas, Cavite. Its published ranges include aseptic and frozen purées, IQF fruits, dried fruit, fruit powders, preserves and customized fruit preparations for food-industry buyers.
Philippine fruit processor established in 1978, headquartered in Mandaue City, Cebu. Its official sources describe dried tropical fruits, fruit purées, frozen fruits, preserves and juices, with production operations in Cebu, Bulacan and Davao.
Banana purée2 documented manufacturers
Calamansi purée2 documented manufacturers
Dalandan (philippine citrus) purée2 documented manufacturers
Guava purée2 documented manufacturers
Mango purée2 documented manufacturers
Papaya purée1 documented manufacturer
Passion fruit purée2 documented manufacturers
Peach purée1 documented manufacturer
Pineapple purée1 documented manufacturer
Purple yam (ube) purée1 documented manufacturer
Soursop (guyabano) purée2 documented manufacturers
Strawberry purée1 documented manufacturer
Tamarind purée1 documented manufacturer
Watermelon purée2 documented manufacturersEach product-to-manufacturer link is supported by a published reference. Source statements should be rechecked before a purchasing decision.
